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This page is a summary of: Time-dependent effect of in vivo inflammation on eicosanoid and endocannabinoid levels in plasma, liver, ileum and adipose tissue in C57BL/6 mice fed a fish-oil diet, International Immunopharmacology, June 2012, Elsevier,
DOI: 10.1016/j.intimp.2012.03.022.
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