Structural analysis of the α-d-glucan (EPS35-5) produced by the Lactobacillus reuteri strain 35-5 glucansucrase GTFA enzyme

Sander S. van Leeuwen, Slavko Kralj, Ineke H. van Geel-Schutten, Gerrit J. Gerwig, Lubbert Dijkhuizen, Johannis P. Kamerling
  • Carbohydrate Research, May 2008, Elsevier
  • DOI: 10.1016/j.carres.2008.01.044

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http://dx.doi.org/10.1016/j.carres.2008.01.044

The following have contributed to this page: Dr Sander Sebastiaan van Leeuwen and Professor Lubbert Dijkhuizen