Enzymatic hydrolysis of starch into sugars is influenced by microgel assembly

Igor A. de Souza, Daniela C. Orsi, Anderson J. Gomes, Claure N. Lunardi
  • Biotechnology Reports, June 2019, Elsevier
  • DOI: 10.1016/j.btre.2019.e00342

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1016/j.btre.2019.e00342

The following have contributed to this page: Claure N Lunardi