Fatty acid patterns of the kelps Saccharina latissima, Saccorhiza polyschides and Laminaria ochroleuca: Influence of changing environmental conditions

  • Arabian Journal of Chemistry, February 2017, Elsevier
  • DOI: 10.1016/j.arabjc.2017.01.015

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication


The following have contributed to this page: Professor David M. Pereira