Publication
Validity and Reliability of Tools to Measure Ultra-Processed Food Intake under the NOVA System: A Systematic Review
Ivan Cavero-Redondo, Alicia Saz-Lara, Cristina Bouzas, Andrea del Saz-Lara, Gemma Chiva-Blanch, Jadwiga Konieczna, Catalina Picó, Fernando Fernández-Aranda, María Jesús Moreno-Aliaga, Lidia Daimiel, José. Alfredo Martínez, Jordi Salas-Salvadó, María P. Portillo, Estefanía Toledo, Marta Giralt, Dolores Corella, Isabel Moreno-Indias, María-Carmen López de Las Hazas, Alberto Dávalos
American Journal of Clinical Nutrition, March 2026, Elsevier
DOI: 10.1016/j.ajcnut.2026.101263