Degradation effects in the extraction of antioxidants from birch bark using water at elevated temperature and pressure

  • Michelle Co, Camilla Zettersten, Leif Nyholm, Per J.R. Sjöberg, Charlotta Turner
  • Analytica Chimica Acta, February 2012, Elsevier
  • DOI: 10.1016/j.aca.2011.04.038

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http://dx.doi.org/10.1016/j.aca.2011.04.038

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