Fluorescent species produced by the interaction of streptomycin and glucose

  • M. Ballesteros, M.A. Martin, B. Del Castillo, M. Ortega
  • Journal of Pharmaceutical and Biomedical Analysis, January 1988, Elsevier
  • DOI: 10.1016/0731-7085(88)80045-1

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The following have contributed to this page: M. Antonia Martín