Response of striped bass larvae fed brine shrimp from different sources containing different fatty acid compositions

Carl D. Webster, Richard T. Lovell
  • Aquaculture, October 1990, Elsevier
  • DOI: 10.1016/0044-8486(90)90282-r

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http://dx.doi.org/10.1016/0044-8486(90)90282-r

The following have contributed to this page: Carl Webster