Characteristics of Heat-Treated Oats

B. Dave Oomah
  • Canadian Institute of Food Science and Technology Journal, October 1986, Elsevier
  • DOI: 10.1016/s0315-5463(86)71587-3
The author haven't finished explaining this publicationThe author haven't finished explaining this publication

The following have contributed to this page: Dr B. Dave Oomah