The potential of lectins for analysis of food-grade galactomannans: double-diffusion lectin assay

P.D. Patel, G.B. Hawes
  • Food Hydrocolloids, August 1988, Elsevier
  • DOI: 10.1016/s0268-005x(88)80016-x

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http://dx.doi.org/10.1016/s0268-005x(88)80016-x