The interaction of rough and smooth form lipopolysaccharides with polymyxins as studied by titration calorimetry

K Brandenburg, M.D Arraiza, G Lehwark-Ivetot, I Moriyon, U Zähringer
  • Thermochimica Acta, October 2002, Elsevier
  • DOI: 10.1016/s0040-6031(02)00238-1
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The following have contributed to this page: Professor Ignacio Moriyon