A low-fat afterschool snack improves the nutritional quality of elementary school children's diets

DEBRA K. SULLIVAN, PAMELA A. LEGOWKSI, DENNIS J. JACOBSEN, KATE A. SNYDER HEELAN, SUSAN L. JOHNSON, JOSEPH E. DONNELLY
  • Journal of the American Dietetic Association, May 2002, Elsevier
  • DOI: 10.1016/s0002-8223(02)90161-6
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The following have contributed to this page: Dr Susan L Johnson