Profiles and levels of fatty acid esters of okadaic acid group toxins and pectenotoxins during toxin depuration, Part I: Brown crab (Cancer pagurus)

  • Trine Torgersen, Susanne Lindegarth, Anette Ungfors, Morten Sandvik
  • Toxicon, September 2008, Elsevier
  • DOI: 10.1016/j.toxicon.2008.06.010

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http://dx.doi.org/10.1016/j.toxicon.2008.06.010