New approaches on the analyses of thermolabile coffee diterpenes by gas chromatography and its relationship with cup quality

Fábio Junior Moreira Novaes, Silvia Siag Oigman, Rodrigo Octavio Mendonça Alves de Souza, Claudia Moraes Rezende, Francisco Radler de Aquino Neto
  • Talanta, July 2015, Elsevier
  • DOI: 10.1016/j.talanta.2014.12.025

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http://dx.doi.org/10.1016/j.talanta.2014.12.025

The following have contributed to this page: Francisco Radler de Aquino Neto