Freshness assessment of gilthead sea bream (Sparus aurata) by machine vision based on gill and eye color changes

  • Majid Dowlati, Seyed Saeid Mohtasebi, Mahmoud Omid, Seyed Hadi Razavi, Mansour Jamzad, Miguel de la Guardia
  • Journal of Food Engineering, November 2013, Elsevier
  • DOI: 10.1016/j.jfoodeng.2013.05.023

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http://dx.doi.org/10.1016/j.jfoodeng.2013.05.023

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