Effect of chitosan concentration on PLGA microcapsules for controlled release and stability of resveratrol

  • Vanna Sanna, Anna Maria Roggio, Nicolino Pala, Salvatore Marceddu, Giuseppe Lubinu, Alberto Mariani, Mario Sechi
  • International Journal of Biological Macromolecules, January 2015, Elsevier
  • DOI: 10.1016/j.ijbiomac.2014.08.053

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http://dx.doi.org/10.1016/j.ijbiomac.2014.08.053

The following have contributed to this page: Professor Alberto Mariani