Purified 1′acetoxychavicol acetate (1′ACA) from galangal spice affects membrane fatty acid composition and triggers a cell envelope stress response in Staphylococcus aureus

  • Nimsha S. Weerakkody, William M. Smith, Deirdre Mikkelsen, Jennifer Waanders, Graham Kerven, Nola Caffin, Gary A. Dykes, Mark S. Turner
  • International Journal of Antimicrobial Agents, March 2012, Elsevier
  • DOI: 10.1016/j.ijantimicag.2011.11.010

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1016/j.ijantimicag.2011.11.010

The following have contributed to this page: Dr Mark Turner, Professor Gary A Dykes, and Gary Dykes