Classification of cereal bars using near infrared spectroscopy and linear discriminant analysis

Anna Luiza Bizerra Brito, Lívia Rodrigues Brito, Fernanda Araújo Honorato, Márcio José Coelho Pontes, Liliana Fátima Bezerra Lira Pontes
  • Food Research International, May 2013, Elsevier
  • DOI: 10.1016/j.foodres.2013.02.014
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The following have contributed to this page: Professor Márcio José Coelho Pontes