You taste what you see: Do organic labels bias taste perceptions?

Wan-chen Jenny Lee, Mitsuru Shimizu, Kevin M. Kniffin, Brian Wansink
  • Food Quality and Preference, July 2013, Elsevier
  • DOI: 10.1016/j.foodqual.2013.01.010
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The following have contributed to this page: Dr Brian Wansink