Chemical profiling of the major components in natural waxes to elucidate their role in liquid oil structuring

Chi Diem Doan, Chak Ming To, Mike De Vrieze, Frederic Lynen, Sabine Danthine, Allison Brown, Koen Dewettinck, Ashok R. Patel
  • Food Chemistry, January 2017, Elsevier
  • DOI: 10.1016/j.foodchem.2016.07.123

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http://dx.doi.org/10.1016/j.foodchem.2016.07.123

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