Electrochemical Determination of Vitamin B-12 in Food Samples by Poly(2,2′-(1,4-phenylenedivinylene) Bis-8 hydroxyquinaldine)/Multi-Walled Carbon Nanotube-Modified Glassy Carbon Electrode

  • Hayati Filik, Asiye Aslıhan Avan, Sevda Aydar
  • Food Analytical Methods, January 2016, Springer Science + Business Media
  • DOI: 10.1007/s12161-016-0420-y

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The following have contributed to this page: Professor Hayatı Filik