Metal Determination in Tea, Wheat, and Wheat Flour Using Diluted Nitric Acid, High-Efficiency Nebulizer, and Axially Viewed ICP OES

Camila Alves Martins, Camila Cerveira, Guilherme Luiz Scheffler, Dirce Pozebon
  • Food Analytical Methods, November 2014, Springer Science + Business Media
  • DOI: 10.1007/s12161-014-0044-z

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http://dx.doi.org/10.1007/s12161-014-0044-z

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