A Review of Novel and Innovative Food Freezing Technologies

Christian James, Graham Purnell, Stephen J. James
  • Food and Bioprocess Technology, June 2015, Springer Science + Business Media
  • DOI: 10.1007/s11947-015-1542-8

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1007/s11947-015-1542-8

The following have contributed to this page: Mr Christian James