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This page is a summary of: Effect of thermal annealing on crystal evolution and multiple melting behaviors of molded poly(L-lactic acid) and poly(butylene succinate) blends upon heating investigated by TMDSC, Journal of Thermal Analysis and Calorimetry, February 2021, Springer Science + Business Media,
DOI: 10.1007/s10973-021-10629-1.
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