Palm Oleic Acid Based Alkyds: Effect of the Fatty Acid Content on the Polyesterification Kinetics

Shahla Ataei, Rosiyah Yahya, Seng Neon Gan
  • Journal of Polymers and the Environment, April 2011, Springer Science + Business Media
  • DOI: 10.1007/s10924-011-0303-7

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http://dx.doi.org/10.1007/s10924-011-0303-7

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