Microbial and enzymatic processes for l-phenylalanine production

L. de Boer, L. Dijkhuizen
  • January 1990, Springer Science + Business Media
  • DOI: 10.1007/bfb0010230

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication


The following have contributed to this page: Professor Lubbert Dijkhuizen