Analysis of Protein Glycation Using Phenylboronate Acrylamide Gel Electrophoresis

Marta P. Pereira Morais, John S. Fossey, Tony D. James, Jean M. H. van den Elsen
  • January 2012, Springer Science + Business Media
  • DOI: 10.1007/978-1-61779-821-4_9

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http://dx.doi.org/10.1007/978-1-61779-821-4_9

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