What is it about?
Ultra processed foods may be unhealthy for humans, therefore we developed minimal processing technology to prevent many chronic diseases. This Technology was developed first by Prof.Dr.Fatih YILDIZ of Middle East Technical University and Prof.Robert C.Wiley of the University of Maryland.
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Why is it important?
It is very important after publishing many year ago, in 2026 USA Goverment announced a new Dietary Guidelines emphasizing health benefits of minimally processed foods.
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This page is a summary of: Initial Preparation, Handling, and Distribution of Minimally Processed Refrigerated Fruits and Vegetables, January 1994, Springer Science + Business Media,
DOI: 10.1007/978-1-4615-2393-2_2.
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