Carotenoid Composition of Jackfruit (Artocarpus heterophyllus), Determined by HPLC-PDA-MS/MS

  • A. F. de Faria, V. V. de Rosso, A. Z. Mercadante
  • Plant Foods for Human Nutrition, May 2009, Springer Science + Business Media
  • DOI: 10.1007/s11130-009-0111-6

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http://dx.doi.org/10.1007/s11130-009-0111-6