Mediterranean diet and colorectal cancer risk: results from a European cohort

Christina Bamia, Pagona Lagiou, Genevieve Buckland, Sara Grioni, Claudia Agnoli, Aliki J. Taylor, Christina C. Dahm, Kim Overvad, Anja Olsen, Anne Tjønneland, Vanessa Cottet, Marie-Christine Boutron-Ruault, Sophie Morois, Verena Grote, Birgit Teucher, Heiner Boeing, Brian Buijsse, Dimitrios Trichopoulos, George Adarakis, Rosario Tumino, Alessio Naccarati, Salvatore Panico, Domenico Palli, H. Bas Bueno-de-Mesquita, Fränzel J. B. van Duijnhoven, Petra H. M. Peeters, Dagrun Engeset, Guri Skeie, Eiliv Lund, Maria-José Sánchez, Aurelio Barricarte, Jose-Maria Huerta, J. Ramón Quirós, Miren Dorronsoro, Ingrid Ljuslinder, Richard Palmqvist, Isabel Drake, Timothy J. Key, Kay-Tee Khaw, Nick Wareham, Isabelle Romieu, Veronika Fedirko, Mazda Jenab, Dora Romaguera, Teresa Norat, Antonia Trichopoulou
  • European Journal of Epidemiology, April 2013, Springer Science + Business Media
  • DOI: 10.1007/s10654-013-9795-x
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http://dx.doi.org/10.1007/s10654-013-9795-x

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