Increase of prostaglandin E2 in the reversal of fetal ductal constriction after polyphenol restriction

What is it about?

This controlled clinical trial showed that the maternal restriction of polyphenols consumption increased the systemic levels of prostaglandins E2 in mothers during the third trimester of pregnancy. In addition, the eco-doppler analysis revealed a reversal of ductal constriction of the fetus, preventing congenital heart diseases.

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