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This page is a summary of: Chemical composition and in vitro starch digestibility of pigmented corn tortilla Juan Pablo Hernández‐Uribe Edith Agama‐Acevedo José Juan Islas‐Hernández Juscelino Tovar Luis A Bello‐Pérez. Journal of the Science of Food and Agriculture,..., Journal of the Science of Food and Agriculture, September 2007, Wiley,
DOI: 10.1002/jsfa.3095.
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