Featured Image

Perspectives

We provide a direct and spectroscopic evidence on how disulfide bonds work in the process of protein folding, unfolding, and misfolding. In this report, we prove that protein misfolding is closely related to the irreversible change of S-H / S-S conversion and protein secondary structure.

Dr. Wenlung Chen
National Chiayi University

Read the Original

This page is a summary of: The effect of disulfide bonds on protein folding, unfolding, and misfolding investigated by FT-Raman spectroscopy, Journal of Raman Spectroscopy, April 2016, Wiley,
DOI: 10.1002/jrs.4935.
You can read the full text:

Read

Contributors

The following have contributed to this page