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Recovery of Volatile fatty acids from fermentation waste by process intensification Technic and Optimisation of process using Taguchi multivariate method

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Why is it important?

The main importance of the work is recovery of value added carboxylic acids from fermentation waste. How efficient the process intensification method is working.

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This publication provides value added literature to the current available literature.

Sumalatha Eda

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This page is a summary of: Recovery of volatile fatty acids by reactive extraction using tri-n -octylamine and tri-butyl phosphate in different solvents: Equilibrium studies, pH and temperature effect, and optimization using multivariate taguchi approach, The Canadian Journal of Chemical Engineering, April 2017, Wiley,
DOI: 10.1002/cjce.22803.
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