What is it about?
This book chapter unravels some of the research gaps between dietary fiber and the gut microbiome through in vitro and in vivo studies.
Featured Image
Why is it important?
Diseases related to dietary fiber such as ulcerative colitis, irritable bowel syndrome, Crohn's disease, diabetes, cardiovascular disorders, colon cancer and weight managements are addressed.
Perspectives
The chapter highlights current trends in dietary fiber and gut health
Dr B. Dave Oomah
Formerly with AAFC
Read the Original
This page is a summary of: In VivoandIn VitroStudies on Dietary Fiber and Gut Health, December 2016, Wiley,
DOI: 10.1002/9781119138105.ch6.
You can read the full text:
Contributors
The following have contributed to this page
