Comparison of acid and amyloglucosidase hydrolysis for estimation of non-structural polysaccharides in feed samples

Gilberto V Kozloski, Jo�o BT Rocha, Henrique M?N Ribeiro Filho, Juliano Perottoni
  • Journal of the Science of Food and Agriculture, June 1999, Wiley
  • DOI: 10.1002/(sici)1097-0010(199906)79:8<1112::aid-jsfa318>3.0.co;2-d

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http://dx.doi.org/10.1002/(sici)1097-0010(199906)79:8<1112::aid-jsfa318>3.0.co;2-d

The following have contributed to this page: Professor Joao Batista Teixeira Rocha