Deletion of theSaccharomyces cerevisiae ARO8gene, encoding an aromatic amino acid transaminase, enhances phenylethanol production from glucose

  • ARO8deletion enhances phenylethanol production
  • Gabriele Romagnoli, Theo A. Knijnenburg, Gianni Liti, Edward J. Louis, Jack T. Pronk, Jean-Marc Daran
  • Yeast, May 2014, Wiley
  • DOI: 10.1002/yea.3015

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