Protective effect of hydroxytyrosol and its predominant plasmatic human metabolites against endothelial dysfunction in human aortic endothelial cells

  • Úrsula Catalán, Maria-Carmen López de las Hazas, Laura Rubió, Sara Fernández-Castillejo, Anna Pedret, Rafael de la Torre, Maria-José Motilva, Rosa Solà
  • Molecular Nutrition & Food Research, October 2015, Wiley
  • DOI: 10.1002/mnfr.201500361

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http://dx.doi.org/10.1002/mnfr.201500361

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