Enhancing the fatty acid profile of milk through forage-based rations, with nutrition modeling of diet outcomes

  • Charles M. Benbrook, Donald R. Davis, Bradley J. Heins, Maged A. Latif, Carlo Leifert, Logan Peterman, Gillian Butler, Ole Faergeman, Silvia Abel-Caines, Marcin Baranski
  • Food Science & Nutrition, February 2018, Wiley
  • DOI: 10.1002/fsn3.610

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http://dx.doi.org/10.1002/fsn3.610

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