Changes in fatty acid profile and chemical composition of meagre (Argyrosomus regius) fed with different lipid and selenium levels

  • Meagre profile fed different lipid and selenium diets
  • Tiago Simões, Sthelio B. Fonseca, Ana Augusto, Luana Granada, Rodrigo O.A. Ozório, José F.M. Gonçalves, Leonardo A.F. Pascoal, José H.V. Silva, Marco F.L. Lemos
  • European Journal of Lipid Science and Technology, December 2016, Wiley
  • DOI: 10.1002/ejlt.201600016

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http://dx.doi.org/10.1002/ejlt.201600016

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