All Stories

  1. Effect of phosphoric acid treatment on physicochemical, functional, and structural properties of starch extracted from yam (Dioscorea rotundata)

    Article • International Journal of Food Properties, September 2016, Taylor & Francis

    Mr Adewoyin M Ogunmolasuyi

  2. A comparative study of functional and structural properties of starch extracted from Dioscorea rotundata and Colocasia esculenta

    Article • Starch - Stärke, March 2016, Wiley

    Mr Adewoyin M Ogunmolasuyi

  3. 10.5348/B08-2016-3-OA-2

    Article • British Journal of Pharmaceutical Research, January 2015, Sciencedomain International

    Mr Adewoyin M Ogunmolasuyi

  4. Activatory Effect of Germination on Catalytic Capacity of Urease Extracted from Beans Samples (Effect of Germination on the Kinetics of Urease from Beans)

    Article • International Journal of Biochemistry Research & Review, January 2013, Sciencedomain International

    Mr Adewoyin M Ogunmolasuyi