All Stories

  1. Profits versus jobs: Evaluating alternative biofuel value-chains in Tanzania

    Article • Land Use Policy, November 2016, Elsevier

    Luca Cacchiarelli

  2. Assessing Italian wine quality and prices: de gustibus non disputandum est

    Article • British Food Journal, May 2016, Emerald

    Luca Cacchiarelli

  3. The value of the certifications of origin: a comparison between the Italian olive oil and wine markets

    Article • British Food Journal, April 2016, Emerald

    Luca Cacchiarelli

  4. CAP Reform and Price Transmission in the Italian Pasta Chain

    Article • Agribusiness, March 2016, Wiley

    Luca Cacchiarelli

  5. Antitrust intervention and price transmission in pasta supply chain

    Article • Agricultural and Food Economics, December 2015, Springer Science + Business Media

    Luca Cacchiarelli

  6. The value of quality clues in the wine market: evidences from Lazio, Italy

    Article • Journal of Wine Research, September 2014, Taylor & Francis

    Luca Cacchiarelli