All Stories

  1. Gly m 5/Gly m 8 fusion component as a potential novel candidate molecule for diagnosing soya bean allergy in Japanese children

    Article • Clinical & Experimental Allergy, August 2018, Wiley

    Professor Motohiro Ebisawa

  2. Low-dose oral immunotherapy for children with anaphylactic peanut allergy in Japan

    Article • Pediatric Allergy and Immunology, May 2018, Wiley

    Professor Motohiro Ebisawa

  3. Increasing specific immunoglobulin E levels correlate with the risk of anaphylaxis during an oral food challenge

    Article • Pediatric Allergy and Immunology, April 2018, Wiley

    Professor Motohiro Ebisawa

  4. EAACI Guidelines on allergen immunotherapy: IgE-mediated food allergy

    Article • Allergy, December 2017, Wiley

    Professor Motohiro Ebisawa

  5. Early introduction of allergenic foods for the prevention of food allergy from an Asian perspective-An Asia Pacific Association of Pediatric Allergy, Respirology & Immunology (APAPARI) consensus statement

    Article • Pediatric Allergy and Immunology, November 2017, Wiley

    Professor Motohiro Ebisawa

  6. Follow-up of patients with uncertain symptoms during an oral food challenge is useful for diagnosis

    Article • Pediatric Allergy and Immunology, November 2017, Wiley

    Professor Motohiro Ebisawa

  7. Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysis

    Article • Allergy, May 2017, Wiley

    Dr Montserrat Alvaro, Professor Motohiro Ebisawa

  8. Randomized controlled trial of oral immunotherapy for egg allergy in Japanese patients

    Article • Pediatrics International, January 2017, Wiley

    Professor Motohiro Ebisawa

  9. PAI in Japan

    Article • Pediatric Allergy and Immunology, October 2015, Wiley

    Professor Motohiro Ebisawa