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  1. Anaplasma spp. in dairy ruminants in Jordan: high individual and herd-level seroprevalence and association with abortions
  2. Seroprevalence and risk factors for Campylobacter jejuni seropositivity in Jordan
  3. Virulence and Antibiotic Resistance of Vibrio parahaemolyticus Isolates from Seafood from Three Developing Countries and of Worldwide Environmental, Seafood, and Clinical Isolates from 2000 to 2017
  4. Prevalence and Risk Factors of Coxiella burnetii Antibodies in Bulk Milk from Cattle, Sheep, and Goats in Jordan
  5. Antimicrobial Resistance Percentages of Salmonella and Shigella in Seafood Imported to Jordan: Higher Percentages and More Diverse Profiles in Shigella
  6. Prevalence of Staphylococcus aureus in Imported Fish and Correlations between Antibiotic Resistance and Enterotoxigenicity
  7. Seroepidemiology and risk factors of Toxoplasma gondii