All Stories

  1. 2-Hydroxy-4-methylthio butanoic acid and DL-methionine for Japanese quails in production

    Article • Journal of Animal Physiology and Animal Nutrition, October 2017, Wiley

    Professor Matheus Ramalho Lima, DANILO VIEIRA

  2. Effect ofl-glutamic acid supplementation on performance and nitrogen balance of broilers fed low protein diets

    Article • Journal of Animal Physiology and Animal Nutrition, November 2015, Wiley

    Professor Matheus Ramalho Lima

  3. Glutamic acid supplementation on low protein diets for laying hens

    Article • Acta Scientiarum Animal Sciences, May 2015, Universidade Estadual de Maringa

    Professor Matheus Ramalho Lima

  4. Chlorine requirement for Japanese laying quails

    Article • Revista Brasileira de Zootecnia, October 2012, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima

  5. Digestible tryptophan:lysine ratio for laying hens

    Article • Revista Brasileira de Zootecnia, October 2012, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima

  6. Nutritional reduction of protein and usage of enzyme in the diet of light layers

    Article • Revista Brasileira de Zootecnia, September 2012, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima

  7. Exigências nutricionais de codornas

    Article • Revista Brasileira de Saúde e Produção Animal, September 2012, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima

  8. Reduction of the nutritional values of diets for hens through supplementation with phytase

    Article • Revista Brasileira de Zootecnia, October 2010, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima

  9. Efeitos da relação metionina + cistina: lisina sobre os desempenhos produtivo e econômico e a qualidade interna e externa dos ovos antes e após 28 dias de armazenamento

    Article • Revista Brasileira de Zootecnia, August 2006, FapUNIFESP (SciELO)

    Professor Matheus Ramalho Lima