All Stories

  1. How consumers assess flexible packaging

    Article • Food Quality and Preference, January 2015, Elsevier

    Dr Solomon Akinremi Makanjuola, Dr Victor N. Enujiugha

  2. Selected Bioactive Components in Fluted Pumpkin (Telfairia occidentalis) and Amaranth (Amaranthus caudatus) Leaves

    Article • American Journal of Experimental Agriculture, January 2014, Sciencedomain International

    Dr Victor N. Enujiugha

  3. Major Fermentative Organisms in Some Nigerian Soup Condiments

    Article • Pakistan Journal of Nutrition, March 2009, Science Alert

    Dr Victor N. Enujiugha

  4. Lipase activity in dormant seeds of the African oil bean (Pentaclethra macrophylla Benth)

    Article • Food Chemistry, December 2004, Elsevier

    Dr Victor N. Enujiugha

  5. Evaluation of nutrients in underutilized oilseeds

    Article • International Journal of Food Science & Technology, June 2003, Wiley

    Dr Victor N. Enujiugha

  6. Chemical and Functional Characteristics of Conophor Nut

    Article • Pakistan Journal of Nutrition, June 2003, Science Alert

    Dr Victor N. Enujiugha