All Stories

  1. Sugar-sweetened and artificially-sweetened beverages and changes in cognitive function in the SUN project

    Article • Nutritional Neuroscience, February 2019, Taylor & Francis

    Professor MIGUEL A MARTINEZ-GONZALEZ

  2. Plasma Lipidomic Profiling and Risk of Type 2 Diabetes in the PREDIMED Trial

    Article • Diabetes Care, October 2018, American Diabetes Association

    Professor MIGUEL A MARTINEZ-GONZALEZ

  3. Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial

    Article • Diabetes Obesity and Metabolism, October 2018, Wiley

    Professor MIGUEL A MARTINEZ-GONZALEZ

  4. Plasma Metabolites From Choline Pathway and Risk of Cardiovascular Disease in the PREDIMED (Prevention With Mediterranean Diet) Study

    Article • Journal of the American Heart Association, October 2017, Wolters Kluwer Health

    Professor MIGUEL A MARTINEZ-GONZALEZ

  5. Inflammatory potential of diet, weight gain, and incidence of overweight/obesity: The SUN cohort

    Article • Obesity, May 2017, Wiley

    Professor MIGUEL A MARTINEZ-GONZALEZ

  6. The Mediterranean Diet decreases LDL atherogenicity in high cardiovascular risk individuals: a randomized controlled trial

    Article • Molecular Nutrition & Food Research, May 2017, Wiley

    Professor MIGUEL A MARTINEZ-GONZALEZ

  7. May the Mediterranean diet attenuate the risk of type 2 diabetes associated with obesity: the Seguimiento Universidad de Navarra (SUN) cohort

    Article • British Journal Of Nutrition, May 2017, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  8. Plasma Arginine/Asymmetric Dimethylarginine Ratio and Incidence of Cardiovascular Events: A Case-Cohort Study

    Article • The Journal of Clinical Endocrinology & Metabolism, March 2017, Endocrine Society

    Professor Jordi Salas-Salvadó, Professor MIGUEL A MARTINEZ-GONZALEZ, Ramon Estruch

  9. Metabolites of Glutamate Metabolism Are Associated With Incident Cardiovascular Events in the PREDIMED PREvención con DIeta MEDiterránea (PREDIMED) Trial

    Article • Journal of the American Heart Association, September 2016, Wolters Kluwer Health

    Professor MIGUEL A MARTINEZ-GONZALEZ

  10. Intake of High-Fat Yogurt, but Not of Low-Fat Yogurt or Prebiotics, Is Related to Lower Risk of Depression in Women of the SUN Cohort Study

    Article • Journal of Nutrition, July 2016, Oxford University Press (OUP)

    Professor MIGUEL A MARTINEZ-GONZALEZ

  11. Impact of sugars and sugar taxation on body weight control: A comprehensive literature review

    Article • Obesity, June 2016, Wiley

    Professor MIGUEL A MARTINEZ-GONZALEZ

  12. Intervention Trials with the Mediterranean Diet in Cardiovascular Prevention: Understanding Potential Mechanisms through Metabolomic Profiling

    Article • Journal of Nutrition, March 2016, American Society for Nutrition

    Professor MIGUEL A MARTINEZ-GONZALEZ

  13. Food patterns and the prevention of depression

    Article • Proceedings of The Nutrition Society, February 2016, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  14. Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial

    Article • Clinical Chemistry, February 2016, AACC

    Professor Jordi Salas-Salvadó, Ramon Estruch, Professor MIGUEL A MARTINEZ-GONZALEZ

  15. Prebiotic-overweight

    Article • American Journal of Clinical Nutrition, November 2015, Oxford University Press (OUP)

    Professor MIGUEL A MARTINEZ-GONZALEZ

  16. Does cooking with vegetable oils increase the risk of chronic diseases?: a systematic review

    Article • British Journal Of Nutrition, April 2015, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  17. Reported fried food consumption and the incidence of hypertension in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) project

    Article • British Journal Of Nutrition, July 2014, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  18. Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project

    Article • British Journal Of Nutrition, March 2014, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  19. Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: a case–control study

    Article • Public Health Nutrition, January 2014, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  20. Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study

    Article • British Journal Of Nutrition, January 2014, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ

  21. Magnesium and depression: a systematic review

    Article • Nutritional Neuroscience, September 2013, Taylor & Francis

    Professor MIGUEL A MARTINEZ-GONZALEZ

  22. Prospective study of changes in sugar-sweetened beverage consumption and the incidence of the metabolic syndrome and its components: the SUN cohort

    Article • British Journal Of Nutrition, March 2013, Cambridge University Press

    Professor MIGUEL A MARTINEZ-GONZALEZ