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  1. Effect of dietary nitrogen level and source on mRNA expression of urea transporters in the rumen epithelium of fattening bulls
  2. Comparison of longissimus thoracis physical quality traits and the expression of tenderness-related genes between Goudali zebu breed and Italian Simmental × Goudali crossbreed
  3. Organic meat quality of dual purpose young bulls supplemented with pea (Pisum sativum L.) or soybean
  4. Assessment of calpain and caspase systems activities during ageing of two bovine muscles by degradation patterns of αII spectrin and PARP-1
  5. Expression of tenderization genes in bulls