All Stories

  1. Bioactive Natural Products 2018

    Article • BioMed Research International, May 2018, Hindawi Publishing Corporation

    Dr Pierluigi Aldo Di Ciccio, Veronica Lazar

  2. Biofilm Formation and Its Relationship with the Molecular Characteristics of Food-Related Methicillin-Resistant Staphylococcus aureus (MRSA)

    Article • Journal of Food Science, September 2017, Wiley

    Dr Pierluigi Aldo Di Ciccio, Gianfranco Santagada

  3. The management of the domestic refrigeration: microbiological status and temperature

    Article • British Food Journal, May 2014, Emerald

    Dr Pierluigi Aldo Di Ciccio, Professor of food safety and hygiene Adriana Ianieri , Dr Luca Pennisi