All Stories

  1. Influence of Saccharomyces boulardii on the microbiota

    Article • Clinical and Experimental Gastroenterology, August 2015, Dove Medical Press

    Dr Margret I More, Dr Alexander Swidsinski

  2. Positive Effects of Soy Lecithin-Derived Phosphatidylserine plus Phosphatidic Acid on Memory, Cognition, Daily Functioning, and Mood in Elderly Patients with Alzheimer’s Disease and Dementia

    Article • Advances in Therapy, November 2014, Springer Science + Business Media

    Dr Margret I More